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American Culinary Federation Flint-Saginaw Valley Chapter

Professional Chef Competition and Tasting

A premier professional chef competition that will take place on February 23, 2026, at the Bavarian Inn Lodge.

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Make it an overnight experience, when you book an overnight at the Bavarian Inn Lodge you will receive a room discount.

* Must purchase at least 2 tickets for deal to apply.

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2025
American Culinary Federation
Professional Chef's Hot Food Competition & Tasting

Congratulations to our competing chefs, our volunteers, our sponsors, and the Bavarian Inn Lodge staff on another successful event. Planning has already begun for next years completion. 

Thank you to our 2025 Sponsors​!
Our Sponsors are Essential to Our Success! 
 
Golden Gourmet  Sponsor

The Bread Gal Event Sponsor

Culinary Champion Sponsors

Cheese Haus Event Sponsor
Prost Event Sponsor
Bavarian Inn Lodge Event Sponsor

Flavorful Innovator Sponsors

Frankenmuth CU Event Sponsor
Bronner's Event Sponsor

Executive Chef Partners

Stapleton's Chicken Event Sponsor
GFS Event Sponsor

Sous Chef Partners

Van Eerden Event Sponsor
Pana Pesca Event Sponsor
McDaniel Business Supply Event Sponsor

Gastronomic Partners

Le Creuset Event Sponsor
Hargash Art Studio Event Sponsor

ACF Our Mission 
We are the standard of excellence for the culinary  industry, advancing and promoting professionalism,  leadership and collaboration. 

ACF Our Vision 

To be the leader in professional and personal development for the culinary community, while promoting current culinary techniques and preserving the history and skills of our craft. 

​© ACF Flint Saginaw Valley Chapter. All rights reserved.

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