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Chef Application Deadline January 25, 2027

The Chef's Competition application is linked to the button below. 

Deadline for entry in the 2027 Professional Chef Competition is January 25, 2027

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American Culinary Federation
Flint-Saginaw Valley Chapter

 

Presents

Our 35th Annual Professional Chefs’ Competition & Tasting


“Flavors of the Riviera”


A Mediterranean Affair!

 

Monday, February 8th, 2027

2027 Professional Chef Competition

  • Our culinary competition is open to all chefs, cooks, bakers, and pastry chefs who are members of the American  Culinary Federation or work in an ACF House.

  • An ACF House is defined as a food service facility with at least one active ACF member, in good standing, on its staff.

Fine Dining Dish

ACF Our Mission 
We are the standard of excellence for the culinary  industry, advancing and promoting professionalism,  leadership and collaboration. 

ACF Our Vision 

To be the leader in professional and personal development for the culinary community, while promoting current culinary techniques and preserving the history and skills of our craft. 

​© ACF Flint Saginaw Valley Chapter. All rights reserved.

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