American Culinary Federation Flint-Saginaw Valley Chapter
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  • Home
  • Chapter Store
  • President's Message
  • About
    • Chapter Officers
    • Chapter Chef of The Year
    • Contact
    • Culinarian's Code
    • Join
  • Events
    • 2019 Chicken BBQ
    • 2020 Hot Food Results
  • Scholarship
  • The Team
  • Questions
  • Survey
  • Blog

2020 ACF Professional Chef's Hot Food Competition & Tasting

Pirates in Paradise

Poultry Category

Gold - Maria Austin - Golden Glow Ballroom
Silver- Odey Furyer - Zehnder's Restaurant
Bronze - Brandon Reeve CWPC - Zehnder's Pastry Shop

Pork Category​

​Gold - Zenos Dupuis - MCC Coffee Beanery
Silver - Denise Fahrenbruch - WellBridge of Grand Blanc
Bronze - Randy Page - Redwood Steakhouse

Seafood Category

Gold - Jacob Austin - Saginaw Country Club
Silver - Lance Buchinger CSC - Zehnders
Bronze - Tyler Stark - Private Chef

Dessert Category​

Gold - Maria Austin - Golden Glow Ballroom
Silver - Jacob Austin
- Saginaw Country Club

Best of Show Display

​Gold - Jacob Austin - Saginaw Country Club
Silver - Maria Austin - Golden Glow Ballroom

​People's Choice Award

​Gold - Mike Fisette - Z Chef's Cafe
Silver - Lance Buchinger CSC - Zehnders

ACF Our Mission

We are the standard of excellence for the culinary industry, advancing and promoting professionalism, leadership and collaboration.

ACF Our Vision

To be the leader in professional and personal development for the culinary community, while promoting current culinary techniques and preserving the history and skills of our craft.
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